Quick Fudge

  • 1 can (6 ounce) evaporated milk
  • 1 2/3 cups sugar
  • 1/2 teaspoon salt
  • 1 1/2 cups miniature marshmallows
  • 1 package (6 ounce) chocolate bits (1 cup)
  • 2 teaspoons vanilla

In medium saucepan, stir together evaporated milk, sugar and salt. Bring to boiling point, reduce heat and stirring constantly, simmer for 5 minutes. Remove from heat. Add marshmallows, chocolate and vanilla. Beat with spoon until completely blended. Turn into buttered 8 inch saucepan. Store in refrigerator.

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