Holiday Sugar Cookies
- 1 cup butter
- 3/4 cup light brown sugar
- 3/4 cup sugar
- 2 eggs
- 2 tablespoons milk
- 2 teaspoons vanilla
- 4 cups flour
- 2 1/2 teaspoons baking powder
- 1 teaspoon salt
Combine butter and sugar. Add eggs, milk and vanilla; beat well. Combine the remaining ingredients and stir into the batter. Cover and chill for 3 to 4 hours. Roll dough 1/8 inch thick and cut into desired shapes. Bake on ungreased pan at 375°F for 8 to 10 minutes.