{"id":53,"date":"2010-03-03T23:26:49","date_gmt":"2010-03-04T04:26:49","guid":{"rendered":"http:\/\/recipes.atomicpenguin.net\/?p=53"},"modified":"2010-03-03T23:26:49","modified_gmt":"2010-03-04T04:26:49","slug":"pizza-casserole","status":"publish","type":"post","link":"https:\/\/recipes.atomicpenguin.net\/?p=53","title":{"rendered":"Pizza Casserole"},"content":{"rendered":"<ul>\n<li>2 lbs. ground beef<\/li>\n<li>2 jars (32 oz.) spaghetti sauce<\/li>\n<li>2 pkgs. (5 oz. each) spiral macaroni<\/li>\n<li>2 cups shredded mozzarella cheese<\/li>\n<li>1\/2 cup parmesan cheese<\/li>\n<\/ul>\n<p>Cook ground beef. Stir in spaghetti sauce. Cook macaroni and stir into beef mixture. Divide mixture between 2 ungreased 8x8x2 inch baking pans. Sprinkle each pan with 1 cup mozzarella cheese and 1\/4 cup parmesan cheese. Bake uncovered at 350\u00b0F about 30 minutes. Freeze up to 1 month. Remove from freezer about 1 1\/2 hours before serving. Unwrap, bake uncovered at 375\u00b0F about 1 1\/2 hours.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 lbs. ground beef 2 jars (32 oz.) spaghetti sauce 2 pkgs. (5 oz. each) spiral macaroni 2 cups shredded mozzarella cheese 1\/2 cup parmesan cheese Cook ground beef. Stir in spaghetti sauce. Cook macaroni and stir into beef mixture. Divide mixture between 2 ungreased 8x8x2 inch baking pans. Sprinkle each pan with 1 cup [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,10],"tags":[],"_links":{"self":[{"href":"https:\/\/recipes.atomicpenguin.net\/index.php?rest_route=\/wp\/v2\/posts\/53"}],"collection":[{"href":"https:\/\/recipes.atomicpenguin.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.atomicpenguin.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.atomicpenguin.net\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.atomicpenguin.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=53"}],"version-history":[{"count":2,"href":"https:\/\/recipes.atomicpenguin.net\/index.php?rest_route=\/wp\/v2\/posts\/53\/revisions"}],"predecessor-version":[{"id":55,"href":"https:\/\/recipes.atomicpenguin.net\/index.php?rest_route=\/wp\/v2\/posts\/53\/revisions\/55"}],"wp:attachment":[{"href":"https:\/\/recipes.atomicpenguin.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=53"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.atomicpenguin.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=53"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.atomicpenguin.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=53"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}